| Cream
of Leek & Potato Soup
Chicken
Terrine, Brandy Apricots, Tomato and Red Pepper Chutney
Smoked
Salmon, Tartar Sauce
-ooOoo-
Grilled
Fillet Steak, Red Wine Sauce
Whole Sea-Bass,
Anchovy and Caper Butter Sauce
Pork Tenderloin,
Prunes, Proscuito & Grain Mustard Sauce
(V) Penne
Arabiata, Chopped Tomato, Garlic and Mushroom Sauce
-ooOoo-
Traditional
Bakewell Tart, Vanilla Custard
Crème
Caramel, Forest Fruits
Local Cheese
Selection, Grapes & Celery
-ooOoo-
Coffee
& Mints
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